Arla Foods Annual Report 2020 slide image

Arla Foods Annual Report 2020

Management Review Our Strategy Our Brands and Commercial Segments Our Responsibility Our Governance Our Performance Review Our Consolidated Financial Statements Our Consolidated Environmental, Social and Governance Data HIGHLIGHTS (CONTINUED) BRANDED GROWTH ACROSS MOST MARKETS In 2020, our brands grew considerably in almost all markets. The many consumers lunching, cooking and baking at home had a positive impact on particularly LurpakⓇ, which grew sales by 14.6 per cent after a record-year in 2019, and also the Arla® brand and PuckⓇ delivered solid growth of 3.0 and 11.7 per cent respectively. Early concerns of less on-the-go coffee occasions were disproved as StarbucksTM witnessed double-digit growth driven by the core markets Europe and MENA. CastelloⓇ ramped up their digital campaigns and more than tripled the number of people they engaged with in 2020. Read more on page 23-24 CONTINUING OUR SUSTAINABILITY ACTIONS ON FARMS While keeping operations running during the pandemic, we managed to continue, together with our farmer owners, the planned sustainable actions on farms. With an updated version of our comprehensive herd management programme ArlagårdenⓇ, we made it mandatory for farmers to assess their herds and facilities every three months. At the same time, we launched the first Europe-wide, incentivised Climate Check programme. With 93 per cent of farmers having submitted climate data, we are in the process of building one of the world's largest sets of externally verified climate data from dairy farming to achieve our ambitious targets of reaching 30 per cent less CO₂e emissions by 2030 and working towards carbon net zero by 2050. Read more on page 33-34 MH LURPAK 8 ARLA FOODS ANNUAL REPORT 2020 Arla ØKO ET VALE OUTAGE MINI MÆLK 0,92 FEST CO₂e NEUTRAL KOPERAT Arla FRISK DANSK MINI MELK 0,4% BOD DYREVELFERD ARET RUNDT Min bedr ANKING I ACCELERATING SUSTAINABILITY WITH THE ARLAⓇ BRAND The Arla® brand continuously takes actions towards becoming more sustainable. Across all core markets, we presented new concrete initiatives and ran sustainability campaigns under the Arla® brand to create awareness of these. The activities included several new packaging solutions, for example a new 100 per cent recyclable Skyr bucket consisting of 40 per cent less plastic and emitting 30 per cent less CO2. We also introduced carbon compensated organic milk in Denmark following a similar launch in Sweden last year. With continued strong focus on animal welfare, we were happy to achieve 2 hearts out of 3 for Arla® fresh milk in the Danish governmental animal welfare label. Read more on page 23
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