Arla Foods Annual Report 2020 slide image

Arla Foods Annual Report 2020

Management Review Our Strategy Our Brands and Commercial Segments Our Responsibility Our Governance Our Performance Review Our Consolidated Financial Statements Our Consolidated Environmental, Social and Governance Data Environmental figures 1.1 GREENHOUSE GAS EMISSIONS (CO2E) Total CO₂e emissions impacted by milk and whey To follow up on Arla's contribution to climate change and the progress towards our emission targets, the total greenhouse gas emissions (expressed as CO2 equivalents, CO₂e) are calculated annually. CO₂e is categorised into three scopes according to the methodology of the Greenhouse Gas Protocol. The three scopes cover nearly all Arla's activities. Total CO₂e emissions increased to 19,230 million kilos compared to 19,105 million kilos last year. The increase can be explained by higher milk intake and increased purchases of external whey in Arla Foods Ingredients, while a change in methodology (market-based accounting) and therefore accounting for the purchase of renewable energy lowered the emissions. Read more on page 124. In line with Arla's Science Based Target, the group does not account for carbon credits. Since 2015, scope 1 and scope 2 CO₂e emissions decreased by 24 per cent, and we are well on course to reach our 2030 Science Based Target of reducing emissions by 30 per cent. Scope 3 emissions per kilo milk and whey amounted to 1.21 in 2020, down by 7 per cent since 2015 due to activities on Arla farms. According to our Science Based Target, scope 3 emissions per kilo of milk and whey should be reduced by 30 per cent by 2030. In 2020, emissions from milk only amounted to 1.17 kilo CO₂e per kilo of milk while the impact of owner milk specifically amounted to 1.15 kilo CO₂e per kilo of owner milk. CO₂e emissions 2020 (Mkg) 19,230 MKG CO₂e emissions 2019 (Mkg) 19,105 MKG Scope 3 emissions from farms 86% Scope 3 emissions from purchased goods and services 10% ■CO₂e scope 1: 3% Scope 3 emissions from farms 86% Scope 3 emissions from purchased goods and services 10% CO₂e scope 1:2% CO₂e scope 2: 2% CO₂e scope 2: 1% ESG Table 1.1 Greenhouse gas emissions* (mkg) 2020 2019 2018 2017 2016 CO₂e scope 1 Operations Transport Total CO₂e scope 1 381 366 400 408 388 93 97 90 84 86 474 463 490 492 474 וווי CO₂e scope 2 Total CO₂e scope 2 - market-based** 277 399 456 438 466 Scope 2-location-based 237 274 263 313 334 CO₂e scope 3 Emissions from farms: Emissions related to milk production and operations on farm** *** 16,499 16,380 16,406 16,666 16,603 Emissions from purchased goods and services: Whey 1,133 1,032 1,162 1,002 1,117 Packaging 396 384 383 384 433 Transport 306 312 326 345 359 Operations 145 135 134 131 132 Total CO₂e scope 3 18,479 18,243 18,411 18,528 Total CO2e Total CO2e-location-based 19,230 19,105 19,357 19,458 19,176 18,977 19,156 19,337 18,644 19,584 19,456 123 ARLA FOODS ANNUAL REPORT 2020 Accounting policies Greenhouse gas emissions are measured in CO₂e and are categorised into three scopes. Calculating CO₂ equivalents Greenhouse gases are gases that contribute to the warming of the climate by absorbing infrared radiation. Besides the widely known carbon dioxide (CO2), there are two other major greenhouse gases associated with dairy production: nitrous oxide (N₂O) and methane (CH4). In order to calculate the total greenhouse gas emissions (the carbon footprint) for Arla, different greenhouse gas emissions are converted into carbon dioxide equivalents (CO₂e). The conversion of different gases reflects their global warming potential. The potency of the different gases is taken into consideration according to the following calculations (based on the IPCC**** Fifth Assessment Report, Climate Change 2013): 1 kg of carbon dioxide (CO2)= 1 kg of CO₂e 1 kg of methane (CH4) = 28 kg of CO₂e 1 kg of nitrous oxide (N2O) = 265 kg of CO₂e The majority of Arla's emissions are methane (e.g. produced by cows digesting the feed) and nitrous oxide (e.g. from fertilizer and manure on farms, or manure storage). * Following our restatement policy and Science Based Targets, historical numbers are restated every five years, read more in note 3.5. **In 2020, Arla switched to market-based reporting, read more on page 124. *** Scope 3 emissions from farm subject to limited assurance in 2020. **** The IPCC (Intergovernmental Panel on Climate Change) is the United Nations' body for assessing the science related to climate change.
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