Investor Presentaiton
COMPANY OVERVIEW
OUR EVOLUTION
•
1998
Incorporation
of the Company
by Nirmal
Family
•
Prabhat
Partners in Progress
2005
Introduction of value
added products
(ghee and powders)
•
•
•
2010
Dedicated condensed milk
plant setup for Mondelez.
Received HACCP and ISO
certification
Commenced milk powder
production with capacity of
30MT/day
•
2012
Infused Private Equity in
the Company by IABF (a PE
firm managed by
Rabobank, Netherlands)
Awarded best strategic
supplier by Kraft and
Abbott
2014
Initiated marketing &
branding activities to
increase consumer
business
•
2016
Listing on BSE and NSE
with a successful IPO
raising
- Rs 3,000 mn fresh issue
- Rs 1,691mn offer for
sale
1999
Commenced sale of
liquid milk
consumer pack
under 'Prabhat'
brand
2008
Commenced sale of
condensed milk to
Mondelez India
Foods Private
Limited
.
•
2011
Expanded B2B business
with reputed industry
players
Launched 'Prabhat Dairy
Quality Mission'
•
2013
Commenced manufacturing
plant at Navi Mumbai with a
milk processing capacity of
0.3mn litres/day
Infused Private Equity in the
company by Proparco (a
subsidiary of Agence Francaise
de Developpement)
New capacity added for curd,
icecream and powders
•
2015
Commenced
manufacturing of cheese
with a capacity of
30MT/day (3rd largest in
India), paneer with
capacity of 5MT/day and
Shrikhand with capacity of
5MT/day
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