Investor Presentaiton
WOODBRIDGE SMOKEHOUSE
WOODBRIDGE
SMOKEHOUSE
TASMANIA
Established in 2004
Producer of ultra premium Tasmanian
smoked salmon and trout
Trout and salmon are sourced from
Tasmanian waters which is considered a
pristine breeding environment
▸ Purpose built smokehouse and processing
facility located on a 25-acre apple orchard on
the south-east cost of Tasmania. Lease expires
November 2020 with Woodbridge having a
5 year renewal option
Produces a range of hot and cold smoked trout and
salmon products using natural 100% Australian ingredients,
and marketed as higher quality 'niche' products
VOGLE
produce
COLD MEDAL awards
WOODBRIDGE
TASMANIA
~60% of products are exported to Asian markets. Major Australian customers include
Cathay Pacific, Little Farms Pte Ltd, David Jones and Hill Street Grocer
Competitors are varied as a significant percentage of products are exported. In
Australia, there are a number of niche and smaller operators which compete in the
premium smoked salmon and trout market.
WOODBRIDGE
TASMANIA
Pure Foods Tasmania - Investor Presentation (February 2020)
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