Arla Foods Annual Report 2020
Management Review
Our Strategy
Our Brands and Commercial Segments Our Responsibility Our Governance
Our Performance Review Our Consolidated Financial Statements
Our Consolidated Environmental, Social and Governance Data
MANAGEMENT
REMUNERATION
Arla's executive remuneration policy is designed to encourage high performance and support value creation.
The policy ensures alignment with the Group's strategic direction and the interests of our farmer owners. We have
a structured approach to remuneration, ensuring that salaries are unbiased towards gender, nationality and age.
Remuneration governance
Arla's remuneration practice is governed by the
remuneration policy set by the Board of Directors
(BOD) and reviewed every four years. The BoD is
guided by external advisors using market data
sources and benchmarks from comparable
industries and companies. On an annual basis, the
BoD assesses the remuneration paid to the
Executive Board as well as variable pay programmes
to other executives and senior management. The
Remuneration Committee, consisting of six Board
members including the chairmanship, meets as a
minimum twice a year. The Committee monitors
that the remuneration policy is followed and
provides recommendations to the BoD.
The Board of Representatives (BoR) is updated
regularly on remuneration of the BoD and the
development in variable pay for executives.
Our remuneration practices
Remuneration packages are constructed to ensure
attraction, engagement and retention of the best
senior managers, and at the same time should
drive strong performance in both short- and
long-term business results. In line with Scandinavian
practice, the majority of the remuneration is fixed.
However, in recent years the variable part of the
remuneration has increased to ensure that total
remuneration is also dependent on achievement
of Arla's short- and long-term financial targets. All
executives and members of senior management
are employed on terms according to international
standards, including adequate non-compete
restrictions, as well as confidentiality and loyalty
restrictions.
Our performance measures
Board of Directors (BOD)
The remuneration of the BoD comprises a fixed fee
and is not incentive-based. We believe this ensures
that the Board is primarily focused on the
cooperative's long-term interests. Beyond a minimal
travel per diem, no additional compensation is paid
for meeting attendance or committee service. The
BoD's remuneration is assessed and adjusted on a
bi-annual basis and approved by the BoR. The most
recent adjustment made was in 2019. For more
details on specific amounts please refer to page 114.
Executive Board and
Executive Management Team
The compensation elements and approach for the
Executive Board and the Executive Management
Team (together: executives) are identical.
Remuneration paid to the Executive Board is
assessed annually by the BoD based on recom-
mendations from the Remuneration Committee.
For more details on specific amount go to page 114.
The remuneration package for the executives is
based on external benchmarks against European
and international FMCG companies, providing a
competitive and sustainable mix of fixed and variable
pay. Pension contributions and non-monetary
benefits such as company car, telephone etc. are
also part of the package.
Levels of fixed remuneration are set based on
individual experience, contribution and function, while
variable pay reflects performance against annual
business targets. The variable pay component
SHORT-TERM COMPONENTS
0
Leadership
â– Calcium
Profit
Branded volume growth
consists of an annual short term incentive (STI)
plan, and a long-term (three-year) incentive (LTI)
plan. The STI is composed of the same elements
for the executives. The main components of the LTI
are branded volume growth and the group's
performance versus a peer group index (see
graphs). The LTI programme started in 2018 also
included a component related to our transformation
and efficiency programme, Calcium.
LONG-TERM COMPONENTS
0
Performance vs. peer group
Branded volume growth
47 ARLA FOODS ANNUAL REPORT 2020View entire presentation