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Investor Presentaiton

Biodiversity Conservation Rearing Conditions, Biological and Veterinary Safety Sustainable Development The conservation of marine ecosystems and the maintenance of biological diversity are one of the most important tasks of Russian Aquaculture Group. The Group mainly operates in water areas of sea water bodies. In this regard, all programmes for the commercial rearing of Atlantic salmon, rainbow trout and mussels in the Group's fish-farming areas are subject to approval from the Federal Agency for Fishery for activities that affect aquatic biological resources and their habitats. The Barents Sea water area is characterized by the presence of cetaceans and pinnipeds, some of which are classified as protected species. One of the main ways to conserve biodiversity in the areas of the Company's activities is the implementation of the Industrial Environmental Monitoring Programme ensuring the comprehensive monitoring of the state of the environment, including the components of the natural environment, natural ecological systems, processes and phenomena occurring in them, as well as the assessment and forecast of changes in the state of the environment. The Programme is implemented by the Company in all fish-farming areas. Fish-farming areas are located in water areas of bays and reservoirs, outside the boundaries of specially protected natural areas, but they are not adjacent to high biodiversity areas or protected natural areas. When implementing the principle of caring for the ecosystem and constantly improving approaches to its use the Company interacts with the leading universities of the Russian Federation, including those in the regions where the Company operates. In 2021, together with the Polar Branch of Federal State Budgetary Institution "Russian Federal Research Institute Of Fisheries and Oceanography", the study of routes and periods for the migration of wild Atlantic salmon in the areas within the location of the fish cages complexes of the Group, was performed, while the project for monitoring the occurrence of aquacultured salmon in the rivers of the Kola Peninsula was launched. In 2020, as part of the activities to recover aquatic biological resources, the Group released juvenile Atlantic salmon into the Onega River in the White Sea basin. In 2021, whitefish underyearlings were released into the Vyg River in the White Sea basin. Biodiversity Conservation Activities The Group regularly takes environmental measures • to reduce and prevent any negative impacts on aquatic biological resources and their habitat, which include: Compliance with the applicable veterinary requirements and hygienic standards when using stocking materials, as well as compliance with the biological engineering standards of fish farming by ensuring vaccination and physical treatment of fish from sea louses, as well as other measures to ensure a favourable ichthyopathological environment; • Implementation of the fallowing process' in order to ensure a favourable ichthyopathological environment; • Use of high-quality fish products (without any signs of diseases) for rearing purposes, prohibition of using transgenic forms of fish; • Implementation of the industrial and environmental monitoring of risks of infectious and/or parasitic diseases, risks of contamination of water areas and bottoms with excess feeds, waste products and decomposition of farmed fish; Quarterly epizootic and ichthyopathological examination of the fish cages complex performed together with specialists from the State Veterinary Service of the Murmansk Region; Quarterly sampling of fish from all fish cages complexes and their study at Federal State Budget Scientific Institution "All-Russian Research Institute of Experimental Veterinary Medicine named after K.I. Scriabin and Y.R. Kovalenko". Russian Aquaculture Group complies with the best modern standards in the field of fish rearing and reducing risks of diseases. All fish cages complexes are equipped with modern high-technology equipment and comply with the highest level of biological safety. The Group implements the following approaches and practices in order to maintain the health of farmed fish: Fallowing: it is kept without fish for at least 2 months after the completion of catching fish from the fish cages complex Monitoring of stocking materials: salmon smolts and trout juveniles are monitored by an independent veterinary laboratory at the fish-rearing station and subject to additional testing for a range of pathogens prior to shipment. Vaccination: in the rearing process implemented at the fish-rearing station, all stocking materials are vaccinated against the most dangerous diseases Separation of year classes: only fish of one year class may be in each fish cages complex Observations and examinations during the rearing process: fish of each fish cages complex is periodically examined in independent laboratories, regardless of the presence of signs of any disease Proper waste management: all process waste is removed from all fish cages on a daily basis (every two days during the cold season) Disinfection: in the fish rearing process, the equipment used is subject to regular disinfection. Then, following the completion of the cycle, all equipment of the fish cages complex is thoroughly cleaned and disinfected Vessel and personnel assignment: workboats of fish farmers and fish-farmer watches are assigned to each fish cages complex, while personnel and equipment are not rearranged between fish cages complexes Fish cages complexes are located in water areas with the most favourable conditions for fish in terms of water flow, temperature, wave-impact load and ice conditions. In fish cages complexes located in such areas, each fish may feel itself as comfortable as wild fish in natural conditions. The depth of arrangement of separation nets reaches 35 meters, which allows the fish to choose the most comfortable depth. The number of fish in each fish cage is determined in order to prevent a high density in case of further growth. The high-quality feeding of fish is the most important element of ensuring biological safety. The relevant feeding process is implemented depending on palatability: underwater cameras are installed in each cage, and the fish farmer, who manages the feeding system, visually monitors the saturation of the entire population in the cage. It ensures the regular and complete feeding of fish and reduces competition between individual fish. In its activities, Russian Aquaculture Group uses non-GMO feeds that comply with the principles of sustainable production and are certified according to the international quality standards (ISO 9001, ISO 14001, ISO 22000, GLOBALG.A.P, ASC COMPLIANT, ORGANIC, GLOBALG.A.P NON-GMO). 1 Fallowing: keeping the fish cages complex without fish for at least 2 months after the end of catching. 80 PJSC Russian Aquaculture | Annual Report 2021 www.russaquaculture.ru/en/ 81
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