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Investor Presentaiton

Backup Cashew processing The majority of first level processing machinery comes from India and Vietnam and has low engineering sophistication leaving limited opportunity for Japanese machinery suppliers Steaming Process that helps to reduce the resistance of the shell Shelling Process that separates the shell from the kernel Peeling Process that removes the film surrounding the kernel Cashew kernel 20% weight of the nut 48% lipids ~20% protids 26% glucids Film covering the kernel Shell 20% cashew nut liquid Cooker Manual Shelling Machine Manual Peeling Machine Boiler Source: Burkina Faso Ministry of Industry (2017) Automatic shelling machine Automatic Peeling Machine 92

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