Icahn Enterprises Activist Presentation Deck
MAISIE GANZLER'S BIOGRAPHY
Maisie Ganzler has more than two decades of experience in the restaurant and food service industry, as well as
significant expertise in matters involving labor, animal welfare, sustainability and procurement
CAWS
Chief Strategy & Brand Officer of Bon Appétit Management Company, which is a holly
owned subsidiary of Compass Group (OTCMKTS: CMPGY), where she oversees purchasing,
culinary, marketing, communications, wellness and guest-facing technology
Over 20 years of experience helping drive commitments to ethical sourcing that cover
labor rights, animal welfare, sustainability and local procurement
Serves as a director of Air Protein and as a founding board member of Equitable Food
Initiative, a multi-stakeholder skill-building and certification organization that promotes
worker welfare, food safety and integrated pest management in the produce industry
Previously served as a member of the board of FoodWhat, which serves low-income and
struggling teenage youth across Santa Cruz County who suffer disproportionately from
common problems associated with poverty, and holds a BA in Hotel Administration from
Cornell University
We believe Ms. Ganzler can help McDonald's prioritize its commitments to ethical sourcing, oversee the
Company's supply chain and support transparent reporting of progress toward stated ESG commitments.
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