Discover Indonesia - Drone 4K
Food
• Indonesian food is highly affected by its
rich cultural history as well as its diverse
agriculture. It has influence from several
different cultural cuisines, including
Indian, Chinese, and Middle Eastern.
• Each ethnic group holds unique recipes
for their cultural dishes. One dish can
have up to 20 different versions across
the region, depending on taste and
available ingredients.
Padang is know for its chili and spices,
whereas Java is known for it's production of
sugar, creating sweeter dishes.
• One unifying aspect of Indonesian food
is rice! Rice is a staple in every meal. The
use of a variety of spices, such as galangal
and pandan leaves, are also common
through the different traditions.
Street Food Tour of Bali - INSANELY DELICIOUS Indonesian
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