Indian Food Processing Sector Overview slide image

Indian Food Processing Sector Overview

COLD CHAIN 8,038 cold storage facilities-36.77 MMT capacity storage of 75% of the total cold capacity used for storage horticulture crops including potato More than 63% of the cold storage facilities are in UP, Punjab, Gujarat, Maharashtra, and West Bengal (majorly for potato) Glis 10. Ownership of Cold storage in the country: - Private sector: 95% - Cooperatives: 3% - Public Sector Undertakings: 2% Punjab 6.2 tar Pradesh Top 5 states in terms of total installed capacity (%) West Bengal 16.14 Type of Infrastructure Infrastructure Requirement Infrastructure created Andhra Pradesh Pack-house 70,080 nos. 249 nos. 5.07 Cold Storage (Bulk) Cold Storage (Hub) Reefer Vehicles Ripening Chamber 34.2 MT 0.94 MT 61,826 nos. 9,131 nos. 31.8 MT 9,000 nos. 812 nos. Source: NCCD, PIB, MOFPI, FnB news
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