Climate Change Impact and Structural Reforms in Kiribati
KIRIBATI
Figure 2. Kiribati: Sustainability of Tuna in WCP and Kiribati (Concluded)
4a. Gilbert Islands Region-based Marine Trophic Indices (RMTI)
Fisheries in Balance (FIB) Index
4.0
2.0
0.0☑
1950
1960
1970
1980
1990
2000
2010
1950
1960
1970
1980
1990
2000
2010
2021
4b. Line Islands Region-based Marine Trophic Indices (RMTI)
5
4
6.0
4.0
2.0
Fisheries in Balance (FIB) Index
1950
1960
1970
1980
1990
2000
2010
1950
1960
1970
1980
1990
2000
2010
202
4c. Phoenix Islands Region-based Marine Trophic Indices (RMTI)
Fisheries in Balance (FIB) Index
101
5.0
wwwww.
1950
1960
1970
1980
1990
2000
2010
1950
1960
1970
1980
1990
2000
2010
202
Sources: PNA Office 2021 Yearbook; WCP Skipjack Tuna 2018 Stock Status Report; Sea Around U,; and NOAA Fisheries.
Notes: In panel 1, plots show SB/SBF=0 ratios for 4 major species of tuna in the WCP area. Red horizontal line indicates the agreed limit reference point, the
green horizontal line indicates the interim target reference point. Plots show the trajectories of spawning potential depletion for the model runs included in
the structural uncertainty grid of WCPFC tuna assessments. Panel 2 shows estimates of reduction in spawning potential due to fishing (fishery impact =
1-SBlatest/SBF=0) for WCP Region 8, which includes Kiribati. Panel 3 shows estimated stock abundance (B) and fishing mortality (F) against their levels at
maximum sustainable yield (MSY) over different assessment years (2020, 2016, and 2014), except for yellowfin tuna (2014 only) in the WCP region. Red area
shows biomass below target and fishing rate too high, green area denotes sustainable fishing rate and biomass above target. Upper right yellow quadrant
shows high biomass but too high fishing rate, while lower left yellow quadrant shows sustainable fishing rate but biomass below target. Panel 4 shows
Regional MTI and FIB indices, where the longest Regional MTI series assesses the fisheries in an initial (coastal) region, and the MTI of new regions (further
away in the EEZ) are calculated in a sequential manner. FIB increases point to an increase in both trophic level and catches.
C. Marine Protected Areas (MPAs) and Fishery Management Rules
12.
Across the world's major fishing areas, the MPA coverage is generally low. The MPAs
can be used as a fisheries management tool to contribute to achieving conservation and
sustainability objectives, while contributing to
biodiversity and habitat conservation (FAO,
2011). The International Union for Conservation
of Nature (IUCN) put forward a target of placing
30 percent of all marine waters in no-take marine
reserves by 2030. Only the Antarctic currently
exceeds that target and the Pacific Northeast
(near Alaska), at 24.7 percent, is close to that
target (Figure 3). Apart from the MPAs in
countries' EEZs, some are also established in the
high seas, including in the Arctic, Atlantic,
Figure 3. Kiribati: Current MPA Coverage
in Major FAO Fishing Areas
81 Pacific, Southwest
88
Pacific, Antarctic-
39.5%
67
Pacific, Northeast
24,7%
71
Pacific, Western Central
12.8%
77
Pacific, Eastern Central
11.6%
21
Atlantic, Northwest
10.1%
7.2%
37 Mediterranean and Black Sea -
5.9%
48
Atlantic, Antarctic
5.1%
27
Atlantic, Northeast-
4.7%
31 Atlantic, Western Central -
4.6%
61 Pacific, Northwest-
4.5%
57 - Indian Ocean, Eastern -
3.5%
51
Indian Ocean, Western -
2.5%
87 Pacific, Southeast-
2.1%
34
Atlantic, Eastern Central -
2.1%
58
Indian Ocean, Antarctic-
1.1%
41
Atlantic, Southwest
0.8%
47 Atlantic, Southeast-
0.1%
0%
10% 20% 30%
40% 50%
48 INTERNATIONAL MONETARY FUNDView entire presentation