Clearwater Seafood - Economic Impact and Strategic Partnerships slide image

Clearwater Seafood - Economic Impact and Strategic Partnerships

Advantages: Access to Supply & Distribution Access to Scarce, Highly Valuable Resources Finite Supply of Wild Caught % Access to Quotas Global Production vs. World ** 100% 100% 250 Population 10 200 8 Arctic Surf Clam * direct and indirect Offshore Lobster 49% 50% 18% Million MT 150 100 50 Total market size in 2016 US $362B, of which US $232B was derived from 4 2 aquaculture (64%), and 36% from wild capture 0 1990 2000 2010 2020 2025 Sea Scallops Argentine Scallops Coldwater Shrimp Clearwater Wild Caught Aquaculture World Population (r. axis) Source: Íslandsbanki Research (FAO, OECD-FAO Outlook, World Bank) ** confirmed for 2018-2019 Balanced Global Footprint Balanced Species Mix United States 15% Other Asia, 6% Whelks, 4% China, 22% Sales by Geography Langoustine, 7% Groundfish & Other, 4% Lobster, 15% Sales by Species Crab, 9% Clams, 20% Europe 35% Clearwater Canada, 11% Scallops, 29% Japan 12% Figures shown for year ended 12/31/2018 Coldwater Shrimp, 12% Diversified products and distribution, with long-term sustainably harvested access to supply 12
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