Leading BioSolutions Platform

UPL Major Sustainability Initiatives By 2025 Target Result 2018- 19 Action Plan SDG Reduce 30% environmental footprint from baseline 2015-16 Reduce 30% sp. water consumption Reduce 30% sp. CO2 emission Reduce 30% sp. solid waste disposal Reduce 30% sp. wastewater discharge Source 80% raw material from sustainable sourcing Integrate social, ethical and environmental performance factors into the process of selecting suppliers Become member of TFS (Together For Sustainability) Zero dependency on tanker and ground water Enhance supply water Use 100% treated waste- water Sourcing treated waste- water from municipal body Use rain water 100% use of treated sewage water Enhancing food security Enhance production of food loss reduction product Create fresh food value chain Educate farmers to take measures for food loss reduction 12.25% reduction 12 RESPONSIBLE CONSUMPTION AND PRODUCTION QO 20% sustainable sourcing 7 AFFORDABLE AND CLEAN ENERGY 12 RESPONSIBLE CONSUMPTION AND PRODUCTION QO 5% dependency 9 INDUSTRY, SINNOVATION AND INFRASTRUCTURE 2 ZERO HUNGER 4 EDUCATION QUALITY SSS 44

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