Investor Presentaiton

Distribution: fresh-cut project Filli Orsero QUALITA GRUPPO ORSERO READY-TO-EAT FRUIT AND FRUIT JUICE Facilities located in strategic locations: WE ACCOMMODATE ALL COMMERCIAL REQUIREMENTS, MAINTAINING THE HIGHEST QUALITY WE OFFER A RAPID SERVICE WITH WIDESPREAD COVERAGE ACROSS ITALY TOTAL OF 4,000 SQUARE METERS DEDICATED to the production of sliced fruit in Italy inside or PROCESSING ROOMS adjacent to FIRST CLASS facilities FRUIT AND VEGETABLE JUICES 100% NATURAL no preservatives HPP PROCESS High-pressure processing method FRUIT IS CHANGING, WE GAVE IT A NEW CUT. Market background: • Key drivers in food consumption are bio, ready- to-eat and healthy products. Among the most promising trends in fresh fruit and vegetables, the demand for products with service content ("convenience products") stands out Orsero Group milestones: Orsero launched its fruit fresh-cut product in 2014, strengthening its processing operations in 2019 • Fresh-Cut is 1% of FY 2020 Distribution's sales In 2021 Fresh-cut products are recovering and leaping the pre pandemic levels 13

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