Arla Foods Consolidated Annual Report 2021 slide image

Arla Foods Consolidated Annual Report 2021

124 Arla Foods Consolidated Annual Report 2021 / Environmental, social and governance (ESG) data / Notes Environmental figures 1.1 GREENHOUSE GAS EMISSIONS (CO2e) Contents OUR FARMERS REMAIN AMONGST MOST CLIMATE EFFICIENT To follow up on Arla's contribution to climate change and the progress towards our emission targets, our greenhouse gas emissions (expressed as CO2 equivalents, CO₂e) are calculated annually. CO₂e is categorised into three scopes according to the methodology of the Greenhouse Gas Protocol Corporate Standard (GHG protocol). In line with Arla's Science Based Targets, the group does not account for carbon credits. Since 2015, scope 1 and scope 2 CO₂e emissions decreased by 25 per cent well in progress to reach our updated scope 1 and 2 science-based reduction target of 63 per cent by 2030. Scope 3 emissions per kg milk and whey amounted to 1.20 kg, unchanged compared to last year. In 2021, emissions specifically from Arla's owners amounted to 1.15 kg CO₂e per kg of owner milk, on a par with last year. Emissions related to packaging and transport increased mainly due to expanded production in our international markets. According to our Science Based Target, scope 3 emissions per kg of milk and whey should be reduced by 30 per cent by 2030. In 2021 the reduction was 7 per cent compared to 2015 and on par with last year, showing that our farmers are amongst the most climate efficient globally. In 2021, total CO2e emissions increased to 19,783 million kg compared to 19,376 million kg last year The development is explained by an increase in externally purchased whey in Arla Foods Ingredients and increased emissions related to expanding production capacity at our production site in Bahrain. These factors were partly offset by increased purchase of biogas certificates. ESG Table 1.1 Greenhouse gas emissions (mkg) 2021 2020 2019 2018 2017 CO₂e reduction scope 1 and 2 market-based (baseline: 2015) -25% -24% -12% -4% -5% CO2e reduction scope 3 per kg milk and whey (baseline: 2015) -7% -7% -7% -7% -6% CO₂e scope 1 Operations Transport CO₂e scope 1 CO₂e scope 2 CO2e scope 2-market-based* 368 381 366 400 408 79 93 97 90 84 447 474 463 490 492 286 277 399 456 438 CO₂e scope 3** Purchased goods and services (category 1): Milk*** Whey Packaging 16,386 1,751 417 16,645 1,133 396 16,524 16,548 16,809 1,032 384 1,162 1,002 383 CO₂e emission development (mKG) Purchased goods and services (category 1) 18,554 18,174 17,940 18,093 384 18,195 20,000 684 19,376 -18 -259 19,783 4% Fuel and energy-related activities (category 3) Upstream transport and distribution (category 4) 125 120 110 108 105 347 306 312 326 345 Scope 1+2 4% 18,000 10% 13% Other scope 3 Waste generated in operations (category 5) CO₂e scope 3 24 25 25 26 26 19,050 18,625 18,387 18,553 18,671 Total CO₂e 19,783 19,376 19,249 19,499 19,601 COze Scope 2-location-based Total CO2e-location-based 243 19,740 237 19,336 274 19,124 263 19,306 313 19,476 16,000 CO₂e scope 3 14,000 12,000 10,000 2020 86% Scope 1+2 Scope 3 milk Scope 3 whey and other per kg milk and whey -7% 83% Milk scope 3 Compared to 2015 2021 *In 2020, Arla switched to market-based reporting, read more on page 125. ** Scope 3 emissions from categories 2, 6, 7, 8, 9, 12, 13 and 15 are immaterial to Arla's scope 3 emissions and are therefore not included in the emission figures in ESG Table 1.1. The categories mentioned individually account for less than 0.6 per cent of the Arla's scope 3 emissions. Categories 10, 11 and 14 are not applicable to Arla due to the nature of the products and the Arla business model. *** The milk conversion factor from litre into kg was 1.02 for milk volumes until 30 June, 2021. Effective from 1 July 2021, the milk conversion factor is 1.03. Historical figures for owner milk was re-statet to the new conversion factor. |||
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