LT Foods Investor Presentation
Integrated Farm-to-fork Business Model
Sustainable
farming
.
Procurement
.
State-of-the-art
processing
facilities
Wide
distribution
reach
•
•
Robust backward integration through partnerships with farmers
under Sustainable Rice Production (SRP) Programs to deliver
residue-compliant products.
Agri extension team supports farmers throughout the year for
rice farming.
Wide procurement network with strong quality control across all
mandis (procurement markets)
State-of-the-art processing and packaging facilities in India,
Europe and the US
• Advanced milling and packaging infrastructure incorporate
global best practices and continuously focuses on cost
effectiveness
• Strategically located facilities
•
•
Global distribution network including India across all channels
such as, Mainstream, Retail Outlet, and Hotels/Restaurants and
Caterers (HORECA). Ground presence in US, the Middle East
and Europe
Present across all major E-commerce platforms globally. Also
tied up with Food Delivery partners such as Swiggy, Zomato
and Dominoes in India during the COVID-19 times
5,000+
farmers associated under
the SRP programme
234+
Procurement markets (mandis)
Five
Manufacturing facilities in India
1
Manufacturing facility in Europe
1,50,000+
Retail outlets, 3,600+
wholesalers, and 2,500+
modern trade stores in India;
supported by 800+ distributors
60,000+ acres
growing residue
complaint paddy
270+
Network of agents
Three
Packaging units and a ready-
to-heat facility in US
250+
International distributors to
cater to the global market
80+
Country global presence
Integrated operations provide several competitive advantages, including the ability to purchase large quantities of paddy at competitive prices,
and effectively plan, schedule and implement production, storage and further distribute it pan-India and across geographies through its well-
entrenched distribution network
36 LT Foods Investor presentation, May 2020
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